Functional foods can be placed into two categories: ________ and ________.
A. superfoods; phytochemicals
B. antioxidants; anti-inflammatory
C. zoochemicals; phytochemicals
D. animal; plant
Answer: C
You might also like to view...
All proteins have potassium in their chemical structures.
Answer the following statement true (T) or false (F)
What did the DRI committee conclude regarding the association of high protein intakes with adverse health outcomes?
a. Epidemiological studies provide no evidence of the relationship between intake and adverse outcomes. b. The relationship between intake and adverse outcomes is probably not causal. c. Experimental data support the relationship between intake and adverse outcomes. d. The DRI committee has not yet evaluated the research on this association.
The weathering of rocks and volcanic emissions release which element into the environment that eventually ends up in the food supply??
A) ?arsenic B) ?nickel C) ?vanadium D) ?cobalt
Symptoms of lactose intolerance include _____
a. a runny nose and cough b. hives or a rash c. abdominal pain, bloating, and diarrhea d. swelling of the face and hands e. asthma and congestion