MT is a 60 yo F admitted into the hospital with a Crohn's disease exacerbation. After performing a detailed nutrition assessment, you determine that MT has lost more than 10% of her body weight and is experiencing malabsorption.The nutritionist wants to build a relationship with MT during the nutrition counseling sessions. Which best describes the beginning of an open-ended question?
a. "Is…?"
b. "Did…?"
c. "Are…?"
d. "Do…?"
e. "How…?"
e
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A healthy weight for an individual should not be based exclusively on weight, but on ________.
A. location of body fat B. total amount of body fat C. presence or absence of weight-related medical problems D. All of these responses are correct
________________________ is a metabolic process that may occur anaerobically or aerobically, in which glucose or glycogen is broken down to pyruvate (aerobic) or lactate (anaerobic) and APT is produced
a. Oxidative phosphorylation b. Glycolysis c. Citric Acid Cycle d. All of the above
A diet that provides neither too much nor too little of nutrients and other components of food such as fat and fiber is:
a. sufficient. b. adequate. c. balanced. d. ample.
Eating too much sugar means getting too many ____
a. antioxidants b. empty calories c. fatty acids d. complex carbohydrates e. enzymes