Which of the following diagnostic procedures is used to determine LES pressure?

a. Bernstein Test
b. Endoscopy
c. Esophageal manometry
d. Barium radiology


c

Nutritional Science

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An example of culturally based food categorization is a. one pot meals

b. peripheral foods. c. sympathetic magic foods. d. bicultural foods. e. symbolic foods.

Nutritional Science

Which amino acid is the precursor of the thyroid hormones?

A. tyrosine B. lysine C. arginine D. serotonin E. thyroxine

Nutritional Science

An individual consuming a plant-based diet eats

A. only grains, vegetables, fruits, nuts, and seeds. B. mostly plant foods, as well as occasional eggs and dairy. C. mostly plant foods, as well as eggs, dairy, and occasional meat, poultry, and/or fish. D. a wide variety of foods derived from both plants and animals, but avoids pork and beef.

Nutritional Science

Which of the following is the name of the vitamin A compound that is active in the visual response?

a. Opsin b. Keratin c. Retinal d. Carotene

Nutritional Science