Describe a situation in which a patient is hospitalized because of malnutrition and swallowing disorder. List the members of the interdisciplinary health care team and describe the potential roles of each member in taking care of the patient.
What will be an ideal response?
In the health care setting, individuals from different disciplines communicate with each other regularly in order to best care for their patients. Dietitians are integral members of the patient's health care team and collaborate with speech pathologists, occupational therapists, pharmacists, and many others when providing nutritional treatment. Speech-language pathologists assess, treat, and help to prevent swallowing disorder. Occupational therapists work with the patient to provide special instructions on eating and the use of adaptive feeding devices.
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Eating Patterns suggested in the Dietary Guidelines for Americans 2015 to 2020 include a:
a. Healthy Mediterranean-Style Eating Pattern. b. Heart-Healthy Eating Pattern. c. Perfectly Balanced Eating Pattern. d. Natural and Whole Food Eating Pattern.
After swallowing, in what order does food pass through the regions of the GI tract?
a. Jejunum, duodenum, colon, ileum, rectum b. Jejunum, ileum, duodenum, rectum, colon c. Stomach, duodenum, jejunum, ileum, colon d. Stomach, jejunum, duodenum, colon, ileum
Alcohol provides the body with ____ calories per gram
A) 0 B) 4 C) 7 D) 9
What likely underlies the abnormalities associated with metabolic syndrome and predisposition to diabetes and cardiovascular disease?
a. highly acidic blood b. highly alkaline blood c. a pro-inflammatory state d. poor digestion e. a lack of excitatory neurotransmitters