Which of the following acids reduces intestinal absorption of calcium?
A. hydrochloric acid
B. oxalic acid
C. zoledronic acid
D. phytic acid
E. uric acid
Answer: D
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What is the best food source to prevent ketosis??
A) ?protein rich foods, such as steak B) ?foods with high fat content, such as cheeses C) ?carbohydrates, such as vegetables D) ?foods containing lactase, such as yogurt
A realistic goal for weight loss is to reduce body weight:
a. down to the weight a person was at age 25. b. down to the ideal weight in the weight-for-height tables. c. by 10 percent over 6 months. d. by 15 percent over 3 months.
Which of the following is not a nutrition assessment used by a trained health care professional?
a. Historical information b. Physical examinations c. Anthropometric measurements d. Personality profile screening e. Laboratory tests
Which of the following food allergies present during infancy is least likely to be outgrown in late childhood or adulthood?
A) Cow's milk B) Egg C) Peanut and/or tree nut D) Soy