When the pH of blood is lower than normal, the blood has become more alkaline.
Answer the following statement true (T) or false (F)
False
Nutritional Science
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Describe the known functions of vitamin E and proposed therapeutic treatment for specific disorders
What will be an ideal response?
Nutritional Science
The concept of nutrient density is most helpful in achieving which principle of diet planning?
a. Variety b. Moderation c. Balance d. Adequacy e. Calorie control
Nutritional Science
Particles formed in the small intestine when the product of fat digestion are surrounded by bile are:
a) chylomicrons b) emulsifiers c) lipoproteins d) micelles
Nutritional Science
Each of the following is considered a characteristic of a balanced weight-loss diet except ________.
A. reducing kcal intake B. following a carbohydrate-free diet C. making the diet a lifelong diet D. consuming a wide variety of foods
Nutritional Science