What other anthropometric measurements, if any, may be helpful in fully assessing Mr. Kim's nutritional status and disease risk?
What will be an ideal response?
• Waist circumference
• WHR (Waist to hip ratio) and WHtR (Waist to height ratio)
• %Bodyfat (though, not likely to be obtained in a clinical setting)
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At least two-thirds of IBS patients associate the signs and symptoms they experience with characteristics of the foods that they eat.
Answer the following statement true (T) or false (F)
Which of the following body fat assessment techniques relies on the principle that water and electrolytes conduct electricity?
A. Skinfold measurements B. Air displacement C. Underwater weighing D. Bioelectrical impedance
A serving of food contains 15 g carbohydrate, 3 g protein, 5 g fat, 5 mg vitamin C, and 4 oz of water. Based on this information, a serving of this food supplies ________ kcal.
A. 117 B. 97 C. 87 D. 107
How might supplemental vitamin E adversely affect physically active people?
What will be an ideal response?