Reduced ________ is a normal physiological change associated with aging.
A. bruising
B. heartburn
C. vulnerability to cancer
D. secretion of intrinsic factor
Answer: D
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Which of the following is true of vitamin E?
A. Green leafy vegetables are generally an excellent source of vitamin E. B. Vitamin E is a water-soluble vitamin. C. The RDA for vitamin E is given in alpha-tocopherol equivalents. D. Vitamin E cannot be stored in the body.
The function of glycogen is to
A) store energy in plants. B) store glucose in humans and animals. C) lower blood glucose levels when they rise after a meal. D) create membrane structures in plants.
Vitamin E and fatty acids are absorbed via
a) active transport. b) facilitated diffusion. c) osmosis. d) simple diffusion.
When the MEOS pathway is induced, alcohol tolerance ________ because the rate of alcohol metabolism ________.
A. increases; increases B. decreases; decreases C. increases; decreases D. decreases; increases