Which of the following resources would you use when you need the most up-to-date information on an event that happened yesterday?
A. Scholarly journal article
B. Newspaper article (print or online)
C. Book
Ans: B. Newspaper article (print or online)
Nutritional Science
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Foods MOST commonly affected by Salmonella are
A) dried foods. B) leftovers. C) eggs and poultry. D) untreated water.
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Strength training can improve muscle strength, endurance and
A) cardiorespiratory endurance. B) cardio endurance. C) respiratory endurance. D) body composition.
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The patient should be eating enough by mouth to provide about _____ of their estimated nutrient needs before the tube feeding is discontinued
a. 1/3 b. 1/2 c. 2/3 d. 3/4
Nutritional Science
The genetic disorder sickle-cell anemia produces a profound change in ________ structure.
A. phenylalanine B. hemoglobin C. albumin D. lysine
Nutritional Science