The RDAs (Recommended Dietary Allowances) for nutrients are generally
a. more than twice as high as anyone needs
b. the minimum amounts that average people need
c. designed to be adequate for almost all healthy people
d. designed to prevent deficiency disease in half the population
C
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Nutrition misinformation can be identified by asking all of the following EXCEPT:
1.Is something being sold?
2.Does the product sound too good to be True?
3.Is the product expensive?
4.Does the product use terms such as “miraculous” and “secret”?
What is the specific term for a written statement that specifies the medical procedures desired or not desired in the event that a person is unable to communicate or is incapacitated?
a. Do-not-resuscitate order b. Advance directive c. Durable power of attorney d. Living will
It has long been known that a starvation state can reduce resting metabolic rate by ____ percent or more
A) 20 B) 30 C) 40 D) 50
Cooking vegetables destroys their fiber content
1.True 2.False