All of the following are health benefits of insoluble fiber except:
a. it lowers risk of diabetes

b. it alleviates constipation.
c. it lowers risk of hemorrhoids.
d. it may reduce risk of rectal cancer.
e. it reduces complications from diverticulosis.


a

Nutritional Science

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Fiber is defined as both the fiber found naturally in foods and the fiber added to foods.

a. true b. false

Nutritional Science

While the relationship between diet and LDL blood levels is complex, there is evidence that _____ and/or _____ can increase LDL concentrations

a. polyunsaturated fatty acids, ?-9 fatty acids b. ?-3 fatty acids, cis fatty acids c. fiber, ?-6 fatty acids d. saturated fatty acids, trans fatty acids

Nutritional Science

Which of the following foods are most often the cause of anaphylactic shock?

a. Eggs, peanuts, and milk b. Bananas, juice, and cola c. Apples, noodles, and rice d. Pears, oatmeal, and chocolate

Nutritional Science

Nutritional and physical activity recommendations that may benefit women at risk for preeclampsia include all of the following EXCEPT:

a. high-dose iron supplements. b. 5 or more servings of fruits and vegetables daily. c. moderate exercise. d. adequate fiber intake e. adequate vitamin D.

Nutritional Science