How does body composition change for males during adolescence?
a. Lean body mass increases
b. Lean body mass decreases
c. Fat body mass increases
d. Bone mass stabilizes
a
Nutritional Science
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Which of the following is not a function of fat in a pastry?
a. tenderness b. emulsion c. flavor d. flakiness
Nutritional Science
Describe visceral fat and its metabolic effects. Explain how high levels of visceral fat can lead to increased disease risk
Nutritional Science
The hormone responsible for blood glucose homeostasis following a meal is:
1.cortisol. 2.epinephrine. 3.glucagon. 4. insulin.
Nutritional Science
Which of the following food components or nutrients does not contribute to iron deficiency?
a. tannins b. calcium c. phytates d. vitamin C
Nutritional Science