Saturated fats are

A) liquid at room temperature.
B) found in whole milk and beef.
C) found primarily in foods derived from plants.
D) protective for our health.


B

Nutritional Science

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Which of the following is a function of the tongue during digestion?

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Which of the following flours contains more starch and less protein than wheat flour and is used primarily in pancake and waffle mixes as well as in crepes and blinis?

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