An important feature of the Dietary Approaches to Stop Hypertension (DASH) eating plan is:
a. reducing intake of saturated fat, trans fat, and cholesterol.
b. eating a diet rich in fruits, vegetables, and low-fat dairy products.
c. reducing respiratory quotient (RQ) by increasing fat and decreasing carbohydrate.
d. increasing soluble fiber and omega-3 fatty acids.
B
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Which of the following compounds is the preferred fuel for enterocytes, lymphocytes, and macrophages?
A. glutamine B. glucose C. ascorbic acid D. omega-3 fatty acids E. omega-6 fatty acids
The federal government is the nation's biggest food consumer
Indicate whether the statement is true or false
What is an emulsifier?
What will be an ideal response?
Infants fed honey or corn syrup are at increased risk for ____.?
A) ?obesity B) ?botulism C) ?osteopenia D) ?type 1 diabetes