The form of documentation that is organized to reflect the nutrition care process is:

a. SOAP.
b. ADIME.
c. Focus notes.
d. PIE.


b

Nutritional Science

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Women who are obese are at an increased risk for infertility due to a disorder known as

A. binge-eating disorder. B. polycystic ovarian syndrome. C. night-eating syndrome. D. anovulatory cycle disorder.

Nutritional Science

The Dietary Guidelines for Americans recommend which of the following?

A. limiting Calories to lose weight B. reducing Calories to lose weight C. balancing Calories to maintain weight D. reducing portions to maintain weight

Nutritional Science

Which of the following warning signs would NOT be part of the nutrition checklist used to identify risk factors in the elderly?

a. Reduced social contact b. Multiple medications c. Elder years above age 70 d. Economic hardship e. Tooth loss

Nutritional Science

Fructose occurs naturally in:

a. bread. b. milk. c. meats. d. fruits.

Nutritional Science