Answer the following questions true (T) or false (F)

1. Folic acid is an important nutrient for pregnant women, and if this nutrient is underconsumed, it can result in permanent side effects in the infant.

2. Botanicals such as blue cohosh, juniper, pennyroyal, and goldenseal are safe roots, leaves, or other plant parts that are believed to have medicinal effects.

3. Morning sickness and cravings are common during the third trimester.


1. TRUE
2. FALSE
3. FALSE

Nutritional Science

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Which population group is considered at low risk for iron-deficiency anemia?

A. pregnant women B. vegans C. infants and preschool children D. middle-aged businessmen

Nutritional Science

The amount of selenium in foods most commonly

A. is consistently high in plant-based foods. B. will depend on the total amount of other minerals in the food. C. depends on the amount of selenium in the soil where crops are grown. D. depends on the type of water used to irrigate crops.

Nutritional Science

A food allergy is the likely result of the absorption of intact _____

a. amino acids b. dipeptides c. enzymes d. larger polypeptides

Nutritional Science

1 All of the following are considered standard serving sizes of alcohol EXCEPT:

a. 16 ounces of light beer. b. 1 1/2 ounces of 80-proof alcohol. c. 5 ounces of wine. d. 12 ounces of regular beer.

Nutritional Science