Which element is found in all proteins but is absent in carbohydrates or fats?
a. carbon
b. iron
c. nitrogen
d. calcium
e. oxygen
c
Nutritional Science
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Which amino acids must be present in a parenteral solution?
a. valine, leucine, glycine, alanine b. tryptophan, phenylalanine, threonine, isoleucine c. phenylalanine, methionine, arginine, tyrosine d. lysine, glutamic acid, alanine, glycine
Nutritional Science
Heavy drinking is usually defined as consuming ____ drinks a day or more
A) 3 B) 4 C) 5 D) 6
Nutritional Science
All of the following are steps that can be taken to decrease your risk for developing diabetes EXCEPT:
When we isolate blood, body fluids, and wastes that have come from an infected client, we are following:
a. sterilization precautions. b. standard precautions. c. antiseptic precautions. d. the nutrition care process.
Nutritional Science