The medication cyclosporine can cause excessive urinary loss of which electrolyte?
A. calcium
B. magnesium
C. potassium
D. phosphorus
E. sodium
Answer: B
Nutritional Science
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Describe the functions of eggs in food preparation; include examples of each of the functions. Be sure the coverage includes all parts of the egg.
What will be an ideal response?
Nutritional Science
Which of the following individuals is at the lowest risk of developing a foodborne illness?
A) a healthy 75-year-old adult B) a healthy college student C) a healthy elementary school child D) an adult suffering from AIDS
Nutritional Science
Instructions for making proteins are coded in a cell's ________.
A. DNA B. ribosomes C. golgi apparatus D. plasma membrane
Nutritional Science
The SEE for percent body fat determined from underwater weighing is approximately ±____ percent
A) 0.7 B) 1.7 C) 2.7 D) 3.7
Nutritional Science