Elimination of which of the following foods may most likely reduce the amount of gas production in a client with an ostomy?
a. eggs
b. yogurt
c. strawberries
d. processed meats
a
Nutritional Science
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In what region of the body is the storage of excess body fat associated with the highest risks for cardiovascular disease and diabetes?
A. Neck B. Abdomen C. Hips and thighs D. Arms and shoulders
Nutritional Science
All of the following are examples of crustaceans except
A. shrimp. B. crab. C. lobster. D. finfish.
Nutritional Science
By using biotechnology, researchers can modify the nutrient content, color, and flavor of foods
Indicate whether the statement is true or false
Nutritional Science
Seafood is a good source of iodine.?
Indicate whether the statement is true or false
Nutritional Science